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€46.00
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€47.00
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€45.00
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€11.75
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€12.00
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€12.25
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€46.00
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Pasta with a firm and compact consistency, ivory-yellowish color, lactic smell with long global persistence, spicy nuances, slightly acidic, strong and tasty flavor, pleasant and peculiar residual taste conferred by La Mancha sheep milk.

GASTRONOMIC RECOMMENDATION: Consume at 18º/º20º.

CONSERVATION TEMPERATURE: 4 and 8 ºC.

€47.00
Earn 1 point each €0.50

Pasta with a firm and compact consistency, ivory-yellowish color, lactic smell with long global persistence, spicy nuances, slightly acidic, strong and tasty flavor, pleasant and peculiar residual taste conferred by La Mancha sheep milk.

GASTRONOMIC RECOMMENDATION: Consume at 18º/20º.

CONSERVATION TEMPERATURE: 4 and 8 ºC.

Product available with different options
€45.00
Earn 1 point each €0.50

Pasta of firm and compact consistency, ivory-yellowish color, lactic smell with long global persistence, slightly acidic flavor, strong and tasty, pleasant and peculiar residual taste conferred by La Mancha sheep milk.

GASTRONOMIC RECOMMENDATION: Consume at 18º/20º.

CONSERVATION TEMPERATURE: 4 and 8 ºC.

Product available with different options
€11.75
Earn 1 point each €0.50

APPROXIMATE WEIGHT: 800gr.

Pasta of firm and compact consistency, ivory-yellowish color, lactic smell with long global persistence, slightly acidic flavor, strong and tasty, pleasant and peculiar residual taste conferred by La Mancha sheep milk.

GASTRONOMIC RECOMMENDATION: Consume at 18º/20º.

CONSERVATION TEMPERATURE: 4 and 8 ºC.

€12.00
Earn 1 point each €0.50

APPROXIMATE WEIGHT: 800gr.

Pasta with a firm and compact consistency, ivory-yellowish color, lactic smell with long global persistence, spicy nuances, slightly acidic, strong and tasty flavor, pleasant and peculiar residual taste conferred by La Mancha sheep milk.

GASTRONOMIC RECOMMENDATION: Consume at 18º/20º.

CONSERVATION TEMPERATURE: 4 and 8 ºC

€12.25
Earn 1 point each €0.50

APPROXIMATE WEIGHT: 800gr.

Pasta with a firm and compact consistency, ivory-yellowish color, lactic smell with long global persistence, spicy nuances, slightly acidic, strong and tasty flavor, pleasant and peculiar residual taste conferred by La Mancha sheep milk.

GASTRONOMIC RECOMMENDATION: Consume at 18º/20º.

CONSERVATION TEMPERATURE: 4 and 8 ºC.